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B-1h *HEALTH: Serve Safe Module II (CDA 1) (ADM 4) Saturday, May 4, 9:00 am –12:00 pm
May 4 @ 9:00 AM - 12:00 PM
Learn how to provide a sanitary and safe food service program and avoid food-borne illnesses.
Learn how to provide a sanitary and safe food service program and avoid food-borne illnesses.
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