B-1h *HEALTH: Serve Safe Module II (CDA 1) (ADM 4) Saturday, September 28, 9:00 am –12:00 pm
NSU-CFN 1800 Warrington Place, Shreveport, LA, United StatesLearn how to provide a sanitary and safe food service program and avoid food-borne illnesses
Learn how to provide a sanitary and safe food service program and avoid food-borne illnesses
Covers the following topics to be met within 7 employment days and 30 employment days
NOTE: THIS IS AN AFTERNOON SESSION Explore how to achieve and help others achieve professionalism with colleagues, families, and children.