E-1c Enriching Food Activities and ServSafe (CDA 1) Tuesday, April 21 6:00 pm – 9:00 pm
E-1c Enriching Food Activities and ServSafe (CDA 1) Learn how to incorporate nutrition into your curriculum with hands-on activities Learn to provide a sanitary and safe food service avoiding food-borne illnesses. This session meets the requirements for ServSafe and additional health training.