B-1f *HEALTH: Serve Safe Module I (CDA 1) Tuesday 6:00 pm – 9:00 pm

Learn how to provide a sanitary and safe food service program and avoid food-borne illnesses. This session is required of all food service employees. Modules I, II and III are offered and rotated to provide variety.

To register, click here: https://bit.ly/3qO8VIO

Trainer: Faye Mirfakhraee